The Pie Nutritional Summary Database

Information on the nutrient contents of many different foods.

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Nutritional summary for Pie, lemon meringue, commercially prepared
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Food Type: Baked Products
Serving Size: 1 oz (28.35 grams)

NutrientValueUnit
Protein1.5g
Total lipid (fat)8.7g
Carbohydrate, by difference47.2g
Ash0.9g
Energy268kcal
Alcohol, ethyl0g
Water41.7g
Caffeine0mg
Theobromine0mg
Energy1121kj
Sugars, total33.02g
Fiber, total dietary1.2g
Calcium, Ca56mg
Iron, Fe0.61mg
Magnesium, Mg15mg
Phosphorus, P105mg
Potassium, K89mg
Sodium, Na146mg
Zinc, Zn0.49mg
Copper, Cu0.001mg
Manganese, Mn0.06mg
Selenium, Se3mcg
Vitamin A, IU173IU
Retinol51mcg
Vitamin A, RAE51mcg_RAE
Carotene, beta1mcg
Carotene, alpha0mcg
Vitamin E (alpha-tocopherol)1.06mg
Cryptoxanthin, beta3mcg
Lycopene0mcg
Lutein + zeaxanthin9mcg
Vitamin C, total ascorbic acid3.2mg
Thiamin0.062mg
Riboflavin0.209mg
Niacin0.649mg
Pantothenic acid0.793mg
Vitamin B-60.03mg
Folate, total24mcg
Vitamin B-120.17mcg
Vitamin K (phylloquinone)2.1mcg
Folic acid16mcg
Folate, food8mcg
Folate, DFE35mcg_DFE
Tryptophan0.019g
Threonine0.06g
Isoleucine0.066g
Leucine0.116g
Lysine0.084g
Methionine0.03g
Cystine0.029g
Phenylalanine0.066g
Tyrosine0.054g
Valine0.074g
Arginine0.081g
Histidine0.034g
Alanine0.061g
Aspartic acid0.106g
Glutamic acid0.342g
Glycine0.048g
Proline0.116g
Serine0.101g
Cholesterol45mg
Fatty acids, total saturated1.766g
4:00g
6:00g
8:00g
10:00.001g
12:00g
14:00.027g
16:01.345g
18:00.384g
18:1 undifferentiated2.619g
18:2 undifferentiated3.414g
18:3 undifferentiated0.205g
20:4 undifferentiated0.022g
22:6 n-30.006g
16:1 undifferentiated0.06g
18:40g
20:10.004g
20:5 n-30.001g
22:1 undifferentiated0g
22:5 n-30g
Fatty acids, total monounsaturated2.685g
Fatty acids, total polyunsaturated3.648g

From: Unknown
Notes:

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