The Pie Nutritional Summary Database

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Search The Database:    Nutritional summary for Pie, chocolate creme, commercially prepared back Food Type: Baked Products Serving Size: 1 oz (28.35 grams) Nutrient Value Unit Protein 2.6 g Total lipid (fat) 19.4 g Carbohydrate, by difference 33.6 g Ash 0.8 g Energy 304 kcal Alcohol, ethyl 0 g Water 43.5 g Caffeine 0 mg Theobromine 13 mg Energy 1272 kj Fiber, total dietary 2 g Calcium, Ca 36 mg Iron, Fe 1.07 mg Magnesium, Mg 21 mg Phosphorus, P 68 mg Potassium, K 127 mg Sodium, Na 136 mg Zinc, Zn 0.23 mg Copper, Cu 0.05 mg Manganese, Mn 0.2 mg Selenium, Se 7.5 mcg Vitamin A, IU 0 IU Retinol 0 mcg Vitamin A, RAE 0 mcg_RAE Vitamin C, total ascorbic acid 0 mg Thiamin 0.036 mg Riboflavin 0.107 mg Niacin 0.678 mg Pantothenic acid 0.393 mg Vitamin B-6 0.02 mg Folate, total 13 mcg Vitamin B-12 0.01 mcg Folic acid 6 mcg Folate, food 7 mcg Folate, DFE 17 mcg_DFE Tryptophan 0.034 g Threonine 0.088 g Isoleucine 0.095 g Leucine 0.165 g Lysine 0.113 g Methionine 0.035 g Cystine 0.042 g Phenylalanine 0.113 g Tyrosine 0.072 g Valine 0.125 g Arginine 0.137 g Histidine 0.048 g Alanine 0.127 g Aspartic acid 0.184 g Glutamic acid 0.605 g Glycine 0.18 g Proline 0.245 g Serine 0.12 g Cholesterol 5 mg Fatty acids, total saturated 4.968 g 4:0 0 g 6:0 0 g 8:0 0.002 g 10:0 0 g 12:0 0 g 14:0 0.096 g 16:0 2.535 g 18:0 2.331 g 18:1 undifferentiated 1.116 g 18:2 undifferentiated 2.278 g 18:3 undifferentiated 0.12 g 20:4 undifferentiated 0 g 22:6 n-3 0 g 16:1 undifferentiated 0.002 g 18:4 0 g 20:1 0 g 20:5 n-3 0 g 22:1 undifferentiated 0 g 22:5 n-3 0 g Fatty acids, total monounsaturated 11.117 g Fatty acids, total polyunsaturated 2.398 g From: Unknown Notes: